Macon State College: Cafeteria

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Soup and Hot Breads Daily.

We have a new station, called The Knight's Corner, offering weekly themes. Check it out!

All Fried Items are Cooked in Trans-fat free Oil.

This Week's Lunch Menu
1/7/2013 through 1/10/2013

Monday	Tuesday	Wednesday	Thursday
Meatloaf Spinach Quiche Mashed Potatoes California Blend Vegetables Grilled Squash Knight's Corner: Burritos	Ginger Broiled Fish Eggplant Parmesan Cilantro Lime Brown Rice Seasoned Corn Green Beans with Almonds Knight's Corner: Fajitas	Fried Chicken Baked Jerk Chicken Spanakopita Mashed Potatoes Collard Greens Fried Okra Knight's Corner: Nachos	Blackened Tilapia Vegetable Lasagna Jasmine Rice Peas Vegetable Medley Knight's Corner: Quesadillas
Items that are underlined indicate that they are prepared without any additional Seasoning

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